The design week has begun. Intingoli enters the kitchen of a flat in Brera and creates a dinner for 16 people, coming from different European cities and all working for Airbnb.
Selection of fresh italian cheeses.
Risotto with lemon, “Gewurtztraminer” white wine and stracchino cheese.
Tuna steak with yellow tomatoes, oil and capers.
Beef steak with rosemary and red wine sauce.
Asparagus sauteé with leaks, saffron and hot pepper.
Vanilla cream pistachios and hot pepper flavoured chocolate crips on a crunchy biscuit.